Amount of Tryptophan in Soymilk, chocolate, with added calcium, vitamins A and D

Legumes and Legume Products

In 100 g (Grams) of Soymilk, chocolate, with added calcium, vitamins A and D there is 0.027 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Soymilk, chocolate, with added calcium, vitamins A and D.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu) 0.747 g 0.75%
Soymilk, chocolate, with added calcium, vitamins A and D

Soymilk, chocolate, with added calcium, vitamins A and D is a type of Legumes and Legume Products. The most significant nutrients in Soymilk, chocolate, with added calcium, vitamins A and D are listed below.

Water 85.61 g 85.61%
Energy (calorie) 63 kcal
Energy (joule) 262 kJ
Protein 2.26 g 2.26%
Total lipid (fat) 1.53 g 1.53%
Ash 0.65 g 0.65%
Carbohydrate, by difference 9.95 g 9.95%
Fiber, total dietary 0.4 g 0.4%
Sugars, total 7.86 g 7.86%
Calcium, Ca 126 mg 0.13%
Iron, Fe 0.48 mg
Magnesium, Mg 15 mg 0.02%
Phosphorus, P 51 mg 0.05%
Potassium, K 143 mg 0.14%
Sodium, Na 53 mg 0.05%
Zinc, Zn 0.34 mg
Copper, Cu 0.206 mg
Selenium, Se 4.8 µg
Vitamin C, total ascorbic acid 1.7 mg
Thiamin 0.022 mg

Nutrients in Soymilk, chocolate, with added calcium, vitamins A and D